Lisa's Cheesy Beef ranch Hashbrown Casserole
Lisa's Cheesy Beef ranch Hashbrown Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lisa's cheesy beef ranch hashbrown casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lisa's Cheesy Beef ranch Hashbrown Casserole is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Lisa's Cheesy Beef ranch Hashbrown Casserole is something which I have loved my whole life.

CHEESY HASHBROWN CASSEROLE is a staple at all of our holiday dinners! It's simple to throw together with ingredients that you likely already have in your kitchen and it's always one of the first foods to get eaten. Everyone loves this hashbrown casserole recipe!

To begin with this particular recipe, we have to prepare a few components. You can cook lisa's cheesy beef ranch hashbrown casserole using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lisa's Cheesy Beef ranch Hashbrown Casserole:
  1. Take 1 packages Hashbrowns
  2. Make ready 1 packages Ground beef chuck-cooked..you could also use chicken
  3. Take Shredded cheeses. I used Colby jack, and cheddar.
  4. Make ready 1 can MILD Rotel
  5. Prepare 1 Onion diced
  6. Take 1 Bell pepper diced small
  7. Prepare 1/2 box Cream cheese
  8. Get 1/2 cup Butter-melted
  9. Prepare 1/2 cup Sour cream
  10. Prepare Garlic powder, onion powder, oregano/italian, s &p
  11. Take Optional tbsp or 2 ranch powder
  12. Prepare As needed A1 sauce

A twist on the King Ranch Chicken Casserole. Truth be told, not quite as healthy as its counterpart, but my family agrees it tastes better. Cheesy Ranch Chicken Hash Brown Casserole takes your favorite side dish and turns it into an easy dinner! Making this Cheesy Ranch Chicken Hash Brown Casserole is way simple, basically just mixing everything in one bowl, which is perfect for busy weeknights!

Instructions to make Lisa's Cheesy Beef ranch Hashbrown Casserole:
  1. Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too.
  2. Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings.
  3. Mix Mild rotel, sour cream, softened cream cheese, cooked beef.
  4. Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again.
  5. Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done.

This one-dish hash brown beef casserole comes together quickly with frozen hash browns, leftover beef, cream of mushroom soup and cheese. If you're a fan of the hash brown casserole at Cracker Barrel, and you like meat and potatoes, this recipe is definitely for you. It's the casserole version of a terrific cheeseburger. Leftovers will be fought over the next day. You can make the filling ahead of time, up to a day, then just dump it into the casserole, and finish with the cheesy hashbrown potato topping.

So that is going to wrap it up with this exceptional food lisa's cheesy beef ranch hashbrown casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!