Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ghehu ki kheer. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ghehu ki kheer is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Ghehu ki kheer is something that I’ve loved my whole life.
Shahi Ghehu ki Kheer it's traditional Maharashtrian desert. This is very healthy it contains faiber and Iorn.it's very easy to make and very testy.please. Gavhachi Kheer is a sweet dish which is Tasty and. Must try very tasty and healthy kheer made in konkan made of wheat very good especially for winter.
To begin with this particular recipe, we must prepare a few components. You can have ghehu ki kheer using 4 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Ghehu ki kheer:
- Make ready 1 cup whole wheat soaked overnight
- Take 1 litre full fat milk and 1+ cup milk
- Make ready 1 cup sugar(add according to your taste)
- Get Puck cream and cardamom powder
Kheer prepared with jaggery is a traditional recipe belonging to Rajasthan, Uttar Pradesh and Bihar. Consuming Jaggery kheer, especially during winters, tastes really scrumptious. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Lauki ki kheer is a very simple and delectable recipe that could be had during vrats or fasts.
Steps to make Ghehu ki kheer:
- Grind the whole wheat in 1glass of water
- Add some almonds and 1 glass of water
- Strain and squeeze the milk from wheat
- Strain it nicely
- Add 1 litre milk
- Stir it continuously
- Bring to nice boil
- Add 1 cup milk again
- Add puck cream in kheer
- Cardamom powder
- Add cream and again stir it continuously
- Kheer is ready
This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Lauki ki kheer is a very simple and delectable recipe that could be had during vrats or fasts. It is a traditional North Indian delicacy that is prepared in most households. Makhane ki kheer recipe with step by step photos - phool makhana kheer is a dessert that is often made during Navratri fasting or mahashivratri vrat or Ekadasi fasting. Kaddu ki kheer is a hyderabadi special dessert made using milk and kaddu.
So that is going to wrap it up for this exceptional food ghehu ki kheer recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
