Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cereal coated crispy chicken goujons. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This is easier if you cut your chicken when it's still partly frozen. Don't worry if you end up with some smaller bits of chicken, these will work just as well. Super easy to make at home, loved by the entire family this continental style Goujons recipe will test your taste buds to the maximum.
Cereal coated Crispy Chicken Goujons is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cereal coated Crispy Chicken Goujons is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cereal coated crispy chicken goujons using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cereal coated Crispy Chicken Goujons:
- Make ready 450 grams chicken strips
- Take Grind below into coarse texture
- Make ready 1 cup oats
- Make ready 1 cup rice krispies cereal
- Take 1 tsp paprika
- Take 1 tsp onion powder
- Make ready 2 tsp Italian herbs
- Prepare 3 garlic cloves, minced
- Make ready Salt
- Prepare Pepper
- Take 2 eggs, lightly beaten
- Get Half cup of plain flour
To make crispy chicken goujons, first cut the chicken into thin strips (goujons). Transfer to a bowl and rub with the paprika (or other spices) until evenly coated. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major).
Instructions to make Cereal coated Crispy Chicken Goujons:
- Half cup of plain flour. - Clean the chicken and wipe dry. - Coat in the flour, then dip them in the eggs. Finally coat them with the oat mixture.
- Bake on 190c fan force for 20 mins, turning them once. - Serve with salad of your choice
Tangy Cereal-Coated Chicken. this link is to an external site that may or may not meet accessibility guidelines. If you think chicken nuggets are for kids, then try these quick and easy, slimming and Moroccan Chicken Goujons with Herby Yogurt Dip - Wilde Orchard. First day of February and it's the start of a very important week food and sports wise. JUICY & TENDER Generously coated in golden breadcrumbs for a crispy texture For stress free teatimes rustle up chicken goujons. If you think chicken nuggets are for kids, then try these quick and easy, slimming and Weight Watchers friendly Chicken Goujons!
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