Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled salmon with creamy avocado sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Salmon with Creamy Avocado Sauce is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Grilled Salmon with Creamy Avocado Sauce is something which I have loved my whole life. They are fine and they look wonderful.
This salmon recipe is so simple and yet so delicious. A perfectly creamy avocado cream sauce. Grilled Salmon And Creamy Avocado Sauce Prep Time.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled salmon with creamy avocado sauce using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon with Creamy Avocado Sauce:
- Prepare 8 oz Thawed Salmon filet
- Take 1 tsp Garlic Powder
- Make ready 1 tsp Garlic Salt
- Make ready 1/2 tsp White Pepper
- Prepare 1 tsp Onion Powder
- Make ready 100 grams Avocado (half)
- Prepare 3/4 tbsp Vanilla Greek Yogurt
- Make ready 1/2 Lime
Try it yourself and see what you get inspired to come up with! Grilled Salmon With Avocado Sauce Recipe. This Grilled Salmon with Mango Salsa and Coconut Rice is a restaurant-quality meal that you can make and enjoy in the comfort of your own home! I absolutely love the combination here of the slightly charred lime salmon with the sweet, fruity mango avocado salsa and the rich and creamy.
Instructions to make Grilled Salmon with Creamy Avocado Sauce:
- Heat small amount of oil in a frying pan. Add salmon and cook for 3 minutes on each side. Remove salmon and set aside on a plate with a paper towel.
- Mix remaining ingredients until a creamy consistency is reached.
- Spoon half of sauce mix onto top of each salmon filet. Enjoy!
While fish is cooking, combine avocado, sour cream, mayonnaise, lemon juice, garlic, hot-pepper sauce, Worcestershire sauce, salt, and pepper in a food processor. Process, scraping down bowl occasionally, until mixture is creamy and smooth. This creamy avocado sauce is perfect for serving with salmon! I used fat free sour cream in place of the yogurt. Instead of salmon I used sole filets and broiled them.
So that is going to wrap it up with this exceptional food grilled salmon with creamy avocado sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
