Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy enchilada skillet. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Healthy Enchilada Skillet is something which I have loved my whole life.
This delicious gluten free chicken enchilada skillet is an easy weeknight dinner that you can get on the table in thirty minutes! Thanks for stopping by All the Healthy Things. Shredded chicken, black beans, corn tortillas, diced peppers, light sour cream, and cheese all mixed together in a skillet and topped with cilantro and.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Enchilada Skillet:
- Take 2 zucchini diced
- Prepare 1 yellow squash diced
- Prepare 1 lb ground turkey
- Make ready 1 (14 oz) can corn drained
- Get 1 (14 oz) can black beans drained and rinsed
- Get 1 yellow onion diced
- Prepare 4 corn tortillas
- Get 1 tsp garlic powder
- Prepare 1 tsp paprika
- Take 1 tsp cumin
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Take 1 can red enchilada sauce
- Take 1 cup shredded cheese
- Prepare 4 green onion, cilantro, or avocado for garnish
Deciding to eat healthy should not feel like a curse. Everything I eat should taste good, right? Add the ground beef back to the skillet and stir. Top with cheese and enchilada sauce.
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
The flavor of an enchilada recipe made quickly in a skillet with torn corn tortillas, cooked chicken, zesty tomatoes Spray large nonstick skillet with cooking spray. Add tortilla pieces and chicken; mix well. I'm obsessed with Chicken Enchiladas, so I loved this easy skillet version! This amazing enchilada skillet is sure to be a BIG hit with the family! The possibilities are endless and the combination is no fail, healthy and delicious.
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