Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, better than life- chicken tortilla soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Better Than Life- Chicken Tortilla Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Better Than Life- Chicken Tortilla Soup is something that I’ve loved my entire life.
This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. It gets even better with time. Watch how to Make Chicken Tortilla Soup!
To begin with this recipe, we must prepare a few components. You can have better than life- chicken tortilla soup using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Better Than Life- Chicken Tortilla Soup:
- Get 2 gallon boiling water
- Take 2 chicken breasts
- Get 1 envelope Green Mole seasoning
- Prepare 1 Red bell pepper
- Make ready 1 yellow bell pepper
- Get 13 cubes of chicken bouillion
- Get 2 can red kidney beans
- Get 2 tbsp mexican oregano
- Make ready 1 tsp ground cumin
- Make ready 1 tsp pepper
- Take 1/2 tsp salt
- Get 1/2 tsp garlic salt
- Take 3 pickled jalapenos
- Make ready 2 green zuchinni
- Get 1 tsp cayenne pepper
- Prepare Toppings
- Take 1 sliced avocado
- Get shredded cheese
- Make ready multi color tortilla strips
- Make ready fresh squeezed lime
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. In a serving bowl add a mound of shredded chicken. Ladle soup over chicken and top with a lime wedge, grilled tortilla strips, avocado slices and cheese. Chicken Tortilla Soup in the Instant Pot.
Instructions to make Better Than Life- Chicken Tortilla Soup:
- Bring water to boil and add 13 cubes of chicken bouillion. Then add 2 chicken breasts and let boil until tender and able to shred apart.
- Chop up all your veggies! Zucchini, red and yellow bell peppers, pickled jalapenos (de-seeded)
- Once chicken is shredded, throw all veggies, kidney beans and shredded chicken in the pot and add all of your seasonings. Let cook on medium heat for 20 minutes.
- Enjoy! Dish up a bowl, add shredded cheese, sliced avocado, and tortilla strips and grab a brew to compliment it!
Note about those chicken breasts: You may need to adjust cook time if the size of your chicken breasts is significantly bigger or smaller than the ones I used. This ultra-flavorful chicken tortilla soup is thickened with corn tortillas and has shredded chicken, ancho chili powder, corn, and lime. If you're sitting here with a leftover or rotisserie chicken in the fridge, use it! This soup is perfect for bringing it back to life. If you're starting from scratch, go for.
So that’s going to wrap it up for this exceptional food better than life- chicken tortilla soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
