Butter-Free Rice Cooker Chocolate Cake
Butter-Free Rice Cooker Chocolate Cake

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, butter-free rice cooker chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Butter-Free Rice Cooker Chocolate Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Butter-Free Rice Cooker Chocolate Cake is something that I have loved my whole life.

A fantastic chocolate cake recipe, cooked in a rice cooker. A truly convenient and simple way to prepare a chocolate cake. Make your own gluten-free chocolate cake in a pinch - no oven necessary.

To get started with this recipe, we must prepare a few ingredients. You can cook butter-free rice cooker chocolate cake using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butter-Free Rice Cooker Chocolate Cake:
  1. Prepare Chocolate bars
  2. Prepare Vegetable oil
  3. Take Eggs
  4. Take Plain yogurt
  5. Take Sugar
  6. Take ●Cake flour
  7. Get ●Cocoa powder (unsweetened)
  8. Make ready ●Baking powder

This dark, rich, chocolate cake is perfect with coffee on a lazy afternoon or as a special treat for a birthday cake. It has no eggs or milk so is ok for Vegans. Grease rice cooker bowl with melted butter and add cheese cake mixture. I dont have a rice cooker exactly as in the instructions so i just baked it using the method from another recipe.

Steps to make Butter-Free Rice Cooker Chocolate Cake:
  1. Break up the chocolate bars into small pieces with your hands and put in a heat resistant bowl. Microwave for 3-4 minutes to melt. Add the vegetable oil.
  2. Put the eggs and sugar in a food processor, then process for 2 to 3 minutes on full strength.
  3. Add the yogurt to Step 2 and blend for 2 minutes.
  4. Pour the mixture from Step 3 into a rice cooker bowl, sift in the combined ● ingredients. Fold in with a rubber spatula, while turning the bowl.
  5. When the batter is no more floury, place in the rice cooker and turn the switch! Press "Cook" 2-3 times and let the batter bake through a couple cycles until a bamboo skewer inserted into the middle comes out clean.
  6. When it's done, remove the cake from the rice cooker bowl and cool on a cooling rack. The cake comes right out of the bowl if you run a rubber spatula between the cake and bowl to loosen it.
  7. You can eat it straight a way, but it tastes even better the next day. It's also delicious decorated!

This chocolate rice cooker cake is a simple recipe made in a standard rice cooker and couldn't be easier. Easy Rice-Cooker Fluffy Cheese Cake Ingredients. The fluffy cheesecake recipe is incredibly easy. Grease rice cooker bowl with melted butter and add cheese cake mixture. Once cooked turn the cake out onto a plate, sprinkle with.

So that’s going to wrap this up for this exceptional food butter-free rice cooker chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!