Brenda's Squash Casserole
Brenda's Squash Casserole

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, brenda's squash casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble.

Brenda's Squash Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Brenda's Squash Casserole is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook brenda's squash casserole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brenda's Squash Casserole:
  1. Prepare 1 medium onion, chopped
  2. Make ready 1 can cream of mushroom or chicken soup
  3. Prepare 2 eggs, beaten
  4. Take 1 cup panko crumbs(seasoned if you like)
  5. Make ready 1/2 lb chedder cheese, grated
  6. Take 2 quart diced yellow squash
  7. Take 1 garlic powder to taste
  8. Get 1 salt & pepper to taste

Squash Casserole.tried and true.roast the squash instead of cooking in water.use Kentucky Southern Squash Casserole is the perfect way to turn yellow squash into a family friendly side dish. Make this squash and cornbread casserole as a delicious side dish for all your late summer suppers. How to Make Squash and Cornbread Casserole. Winter Squash Casserole, Savory Butternut Squash Casserole, Roasted Squash Casserole With Maple Nut Praline.

Steps to make Brenda's Squash Casserole:
  1. Dice squash; cook with the onions for a few minutes and drain liquid.
  2. Combine all ingredients.
  3. Bake in a buttered 9x13 glass baking dish at 350° for 40 minutes or until brown around edges.

Whip or mash squash with remaining ingredients. Squash casserole is a staple dish found at meat-and-three diners and at church covered-dish suppers. It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein. These squash casserole recipes are exactly what you need on those busy weeknights. You'll love these easy, fast, and healthy casseroles—and so will your pickiest family members!

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