Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal breakfast cups. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month! These breakfast oatmeal cupcakes are one of my family's favorite things to eat on rushed mornings.
Oatmeal Breakfast Cups is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Oatmeal Breakfast Cups is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Breakfast Cups:
- Take 5 cups old fashioned oats
- Get 1 tsp. salt
- Prepare 1 cup trail mix
- Get 1 tsp. flax seed
- Make ready 4 ripe bananas, mashed
- Make ready 2 1/3 cups water
- Take 5 Tbsp. honey
- Take 1/4 cup coconut oil
- Make ready 3 tsp. vanilla extract
Oats baked with fruit to make little hand held breakfast bites or a healthy kids'. These baked oatmeal cups are the perfect easy breakfast for on the go. Apple Oatmeal Breakfast Cups. this link is to an external site that may or may not meet accessibility guidelines. You will love these Healthy Oatmeal Breakfast Cups!
Steps to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
Apple Oatmeal Breakfast Cups. this link is to an external site that may or may not meet accessibility guidelines. You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences. These baked oatmeal cups are not your average oat muffin.
So that’s going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!