Sticky Rice (With Rice cooker)
Sticky Rice (With Rice cooker)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sticky rice (with rice cooker). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cooking sticky rice in your rice cooker cuts down on steps and is so quick and easy to do you'll find yourself enjoying sticky rice more often. Sticky rice is excellent served with stir-fries, curries, or any dishes with a delicious sauce. It's also great for desserts like mango sticky rice.

Sticky Rice (With Rice cooker) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sticky Rice (With Rice cooker) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sticky rice (with rice cooker) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sticky Rice (With Rice cooker):
  1. Make ready 2 Cups Sticky rice
  2. Take 200 g Ground pork or mince sliced pork
  3. Get 4 Shitake mushroom
  4. Take 2 tbsp. dried onion
  5. Take Some Oil
  6. Make ready 250 ml Water or Chicken stock
  7. Make ready 1/2 tsp. Salt
  8. Make ready 2 tbsp. Soy Sauce
  9. Prepare Optional: Dried small shrimps
  10. Take Meat Marinate Below:
  11. Get 2 tbsp. Soy sauce
  12. Make ready 1 tbsp. Sesame oil
  13. Make ready 1 tbsp. Rice Wine

Measure, and place the desired amount in the rice cooker. Cook up Chinese sticky rice right in your rice cooker! A medley of ingredients in a flavorful sauce, all stirred up with tender sticky rice. This Chinese sticky rice dish is loaded with ground pork, shrimp, Chinese sausage, shiitake mushrooms, and a flavorful sauce that's all cooked up in the.

Steps to make Sticky Rice (With Rice cooker):
  1. Rinse sticky rice and soak for 2-3 hours. Then dump the water.
  2. During step1, prepare below: Soak shitake with hot water, once soft cut into small pieces. Ground pork marinate with “Meat Marinate”.
  3. Heat up a pan and add oil, then add the marinated meat, dried onion, shiitake mushroom (can add dried ship now), pan fry till fragrant. Add salt then mix well. Remove from heat.
  4. Put step 3 into the sticky rice pot, Add soy sauce and chicken stock. Mix everything and cook for 30 mins in the rice cooker.
  5. Once done, open the rice cooker and mix everything. (Try a little to make sure the rice is fully cooked, if not, close the lid while hot and steam for another 10 mins.)

Even cooking regular rice in various rice cookers has given very variable results but the model we are using at the moment is the best yet. You will find some rice cookers actually have a sticky rice cooking program, but perhaps the majority do not even have this feature. Sticky rice needs to be steamed and so is not often made in the western world as it requires a lot more work than normal rice. There are a lot of different types of rice cookers out there and this article is not about them so much , Here are a few rice cooker models that can help you with this. Cooking sweet rice or glutinous rice is somewhat different than cooking regular rice.

So that’s going to wrap this up with this exceptional food sticky rice (with rice cooker) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!