Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sriracha peanut veggie wraps. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Veggie-packed lettuce wrapped made with cauliflower rice, seasoned with soy sauce and lime juice, and served with a spicy sriracha peanut sauce. At least with all that peanut butter I'm getting some veggies. The lettuce wraps I'm sharing with you today are chock-full of vegetable goodness.
Sriracha Peanut Veggie Wraps is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sriracha Peanut Veggie Wraps is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sriracha peanut veggie wraps using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sriracha Peanut Veggie Wraps:
- Get Peanut Sauce
- Prepare 1 tbsp peanut butter
- Prepare 1/2 tbsp soy sauce
- Prepare 1/2 tbsp apple cider vinegar
- Prepare 1/2 tsp sesame oil
- Get Everything Else
- Make ready 2 tortillas
- Prepare 1 bunch red cabbage
- Make ready 2 slice red bell pepper
- Make ready 1/4 avocado
- Get 2 slice celery
- Get 1 bunch green onions, chopped
- Take 1 bunch cilantro
- Get 2 tsp Sriracha
You can definitely omit the sriracha. You may want to add a splash of rice vinegar, sugar and maybe up the garlic to compensate. The Best Sriracha Vegetarian Recipes on Yummly Dragon Noodles With Crispy Tofu, Sticky Asian Spiced Pumpkin Seeds, Tofu Tahini Dan Dan Noodles.
Instructions to make Sriracha Peanut Veggie Wraps:
- Quantities are all estimates for two tortilla wraps.
- Mix peanut butter, soy sauce, apple cider vinegar, and sesame oil in a bowl. You may adjust to get whatever consistency you prefer.
- Spread the peanut sauce onto the tortillas.
- Add red cabbage, a slice of red bell pepper and celery, and 1/8 of an avocado to each tortilla.
- Top with chopped green onions, cilantro, and Sriracha (spicy!). Use however little or much you want.
- Wrap them up and enjoy!
Add the hoisin, soy sauce, peanut butter. Healthy collard wraps with sriracha hummus and veggies! Simple vegan collard wraps with sriracha hummus and Thai peanut inspired dipping sauce. Collard wraps are easy to customize; change up the fillings, use your favorite sauce, and make them your own! These peanut sauce lettuce wraps are basically a deconstructed (lazy?) version of the much more labor intensive salad rolls my family and favorite I wanted the peanut sauce to be really easy for these wraps, and this is about as simple as you can get.
So that’s going to wrap this up for this special food sriracha peanut veggie wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
