Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pesarattu healthy breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pesarattu recipe or moong dal dosa, Learn to make the best thin and crispy andhra pesarattu with step by step Pesarattu is a protein packed healthy breakfast made using whole green gram and spices. Hi all If u like dis video pls like share comment and subscribe to my channel š. How many calories does one Pesarattu have? Pesarattu or Moong Dal Dosa with step by step photos.
Pesarattu healthy breakfast is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Pesarattu healthy breakfast is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pesarattu healthy breakfast using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pesarattu healthy breakfast:
- Prepare 100 grams green moong dal
- Take 80 grams rice
- Take 2 Mirchi/green chillies
- Take 1 Onion
- Get To taste Salt
- Prepare 1 Ginger small piece
- Take 2 tsp Cumin seeds
Pesarattu is generally served for breakfast or dinner. Though i have heard this but never tasted this Here is the recipe for easy and healthy pesarattu. Traditionally they serve Pesarattu with Rava. Pesarattu is a healthy dosa with green moong dal flavored with green chilies and ginger.
Steps to make Pesarattu healthy breakfast:
- First soak the moong dal and rice in water over night after draining the water
- Take mixie jar pour moong dal in it add rice and salt ginger mirchi and salt and grind it to make dosa butter
- At last take one dosa pan and pour moong dal butter to make dosa and shallow cook for 5 mins both 2 sides. And dosa is ready
Traditionally they serve Pesarattu with Rava. Pesarattu is a healthy dosa with green moong dal flavored with green chilies and ginger. So, this moong dal dosa is a healthy alternative for the dosa made with white rice that is loaded with carbs. Pesarattu is an Andhra breakfast specialty that is healthy and tasty. If you are looking for healthy Indian breakfast recipes from Indian cuisine, this Andhra special breakfast of pesarattu is a great.
So that’s going to wrap this up for this special food pesarattu healthy breakfast recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
