Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato ketchup fried rice with omelette (kid’s omurice). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato ketchup fried rice with omelette (kid’s omurice) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tomato ketchup fried rice with omelette (kid’s omurice) is something that I have loved my entire life.
Fried rice flavored with the beloved American condiment ketchup and encased in a golden omelette pillow, Omurice (オムライス) or Omelette Rice may not be your typical choice when you visit your local Japanese restaurants. It's easy to mistake the dish as a fairly recent fusion invention of modern. Omurice is a classic Japanese Yoshoku recipe, savory chicken ketchup fried rice wrapped in a thin layer of egg.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato ketchup fried rice with omelette (kid’s omurice) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato ketchup fried rice with omelette (kid’s omurice):
- Prepare Cooked rice
- Prepare 2 Frankfurters
- Get Peas
- Prepare Tomato ketchup
- Prepare 3 Eggs
- Get Pinch salt
- Prepare Chives (optional)
The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish. With a fluffy omelette covering a bed of savory sweet chicken fried rice, omurice (オムライス) is a modern If you're anything like me and secretly enjoy covering your scrambled eggs in ketchup, then you'll love Omurice. With sweet and savory chicken and tomato fried rice on the inside, and the. Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice).
Instructions to make Tomato ketchup fried rice with omelette (kid’s omurice):
- Add a little oil to your pan and heat it up. Cook the frankfurters and peas. Scramble 1 egg and add it to the frank and peas and add the cooked rice and fry it all up.
- Transfer the fried rice to a bowl and add in ketchup and mix it all up until it’s combined. The kids love the taste of ketchup, so I give it a taste test to make sure it’s coming through. You’ll know if you’ve put in too little.
- Spoon some fried rice into a bowl (mould), put a plate on top and flip it all upside down and remove the bowl.
- Scramble the remaining 2 eggs and add a pinch of salt. Make a thin omelette. Add the omelette on to the fried rice. I leave my omelette ever so slightly runny to give it glossy finish and it tastes better than a dry omelette.
- Add a little chive garnish (optional) and at this point, you can try and draw with ketchup and it’s ready to serve.
For those unfamiliar with omurice, it's a Japanese invention that combines an omelette with fried rice. You'll often hear it referred to as omuraisu (a contraction of the words omuretsu and raisu, the Japanese pronunciations. Tomato Ketchup in a fried rice? So Omurice is a 'western' style Japanese dish, I mistakenly said 'American' in the video. The fried rice is basically tomato flavoured and is made originally using ketchup.
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