Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, jambalaya dip. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jambalaya Dip is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Jambalaya Dip is something which I’ve loved my whole life.
Head Down To The Bayou With This AMAZING Jambalaya Dip! by Delish US. This hearty, cheesy jambalaya dip is made in a cast iron skillet and has andouille sausage, shrimp If you love jambalaya, I promise you'll like this jambalaya dip. Add dip to the bread and sprinkle with remaining cheese. #jambalaya rice recipe #cajun jambalaya recipe #authentic cajun jambalaya recipe #jambalaya recipe emeril #sausage jambalaya. appetizers.
To get started with this recipe, we have to prepare a few ingredients. You can cook jambalaya dip using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya Dip:
- Make ready 1 lb. (16 oz.) Velveeta cheese, cubed
- Take 1 cup sour cream
- Get 1 (14 oz.) smoked sausage link
- Make ready 1/2 cup each, red and green peppers, chopped
- Make ready 1/2 cup onion, chopped
- Prepare 1 Roma tomato, chopped
- Make ready 1 clove garlic, minced
- Make ready 2 tsp. Creole/Cajun seasoning
- Get 1 tsp. black pepper
Make a flavorful dinner for your family tonight with our Jambalaya Mix. Try any one of these recipes - jazz it up to make it your own! The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Spicy jambalaya with chicken and andouille sausage.
Steps to make Jambalaya Dip:
- Place the velveeta, sour cream, peppers, onion, tomato and garlic in a crockpot.
- Cut the sausage into bite size chunks and saute in a little oil over medium high heat until browned.
- Add to crockpot along with seasonings.
- Stir completely.
- Cook on low for 3 hrs.
- Serve with toasted baguettes. Enjoy!
This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have. Zutaten: Paprika, Chili, Zwiebeln, Knoblauch, Thymian, Rosmarin, Oregano, Salz, Rohrzucker. Jambalaya is a special kind of comfort food. Unlike many cold-weather classics that sometimes fall flat, this easy and delicious Jambalaya recipe practically bursts from the.
So that is going to wrap this up with this exceptional food jambalaya dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
