🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food
🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 🧑🏽‍🍳🧑🏼‍🍳 thai dessert • coconut pudding with tapioca pearls•sago dessert recipe |thaichef food. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

See recipes for 🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe A delicious and healthy dessert, Thai coconut-tapioca pudding is easy to make. Better yet, it's also vegan and gluten-free. It is nutritious enough that many Southeast Asians lived on it during World War II when food was scarce.

🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe

To begin with this recipe, we have to first prepare a few ingredients. You can have 🧑🏽‍🍳🧑🏼‍🍳 thai dessert • coconut pudding with tapioca pearls•sago dessert recipe |thaichef food using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food:
  1. Get 100 g. tapioca pearls
  2. Take 100 g. Sugar
  3. Make ready 100 g. Sweet corn
  4. Prepare 50 g. Young coconut meat
  5. Get 1 cup. Water
  6. Get 1 cup coconut juice
  7. Make ready 250 ml. Coconut milk
  8. Make ready 1/2 tbsp. Sugar
  9. Get 1/4 tsp. Salt

DID You make this easy large pearl tapioca pudding recipe? I love it when you guys. This tapioca and corn pudding, known in Thai as "saku kao pod," is a popular dessert that many Thai natives consider to be comfort food. What make this sweet dish so hard to resist are the creaminess of coconut milk, the exotic aroma of pandan, and the nice contrasting texture between chewy tapioca.

Steps to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food:
  1. Wash Sago with water only 1 time •then strain • boil water + coconut juice bring to boil then add Sago keep stirring
  2. When Tapioca pearls cooked Add sugar + corn + young coconut meat and mix it well
  3. Boil and reduce coconut milk +sugar and salt….Done..!! 😋😋**Add coconut sauce on Top Tapioca pearls before serve **

This tapioca and corn pudding, known in Thai as "saku kao pod," is a popular dessert that many Thai natives consider to be comfort food. What make this sweet dish so hard to resist are the creaminess of coconut milk, the exotic aroma of pandan, and the nice contrasting texture between chewy tapioca. Home » Recipes » Dessert » Sago Pudding with Coconut & Mango. This is a sweet Asian dessert recipe made from chewy sago pearls stewed into a pudding with coconut cream and sugar Sago vs Tapioca. Sago pearls are small white balls of starch extracted from sago palm stems.

So that’s going to wrap this up for this exceptional food 🧑🏽‍🍳🧑🏼‍🍳 thai dessert • coconut pudding with tapioca pearls•sago dessert recipe |thaichef food recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!