Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana chocolate chip muffins 🧁. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty.
Banana chocolate chip muffins 🧁 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana chocolate chip muffins 🧁 is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook banana chocolate chip muffins 🧁 using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana chocolate chip muffins 🧁:
- Get 1 1/2 cup all purpose flour
- Make ready 1/2 cup brown sugar
- Prepare 1 large egg
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Make ready 1/2 tsp vanilla extract
- Prepare 1/4 tsp salt
- Get 2 large ripe bananas
- Get 3/4 cup melted butter
- Take 3/4 cup chocolate chips
Add flour mixture to banana mixture and combine well. Fold in chocolate chips and walnuts. These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious!
Instructions to make Banana chocolate chip muffins 🧁:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. 😊
These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! Rich and flavorful vegan banana chocolate chip muffins.
So that is going to wrap it up with this exceptional food banana chocolate chip muffins 🧁 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
