Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homefries in duck fat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Homefries in Duck Fat is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Homefries in Duck Fat is something which I have loved my entire life.
These Duck Fat Home Fries are made from Yukon gold potatoes that are pan-fried in duck fat until brown and crispy. I had been wanting to cook potatoes in duck fat since falling in love with the French fries cooked in duck fat at Tatooed Moose in Charleston. This recipe for duck fat homefries is perfect when you find yourself in possession of this highly coveted ingredient. Place duck skin and fat in a nonstick pan over medium-low heat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homefries in duck fat using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Homefries in Duck Fat:
- Take 1 pound potatoes
- Make ready 1/2 cup duck fat
- Prepare To taste kosher salt
Making your own crispy, golden duck fat fries is so easy with this recipe that you will never want to buy frozen ones again. Savory duck fat adds a wonderful delicate flavor to the fries and because it has a high melting point, it's perfect for deep-frying. · This Duck Fat Home Fries recipe produces home fries that are so delicious you'll want to eat them for breakfast, lunch, and dinner. Duck-Fat Fried Doughnuts - Steven and Chris. This recipe is adapted from Boston chef Joanne Chang's original.
Steps to make Homefries in Duck Fat:
- Dice the potatoes.
- Get the duck fat and heat it up. Stick a bamboo spoon in the heated duck fat. If it bubbles right away the fat is ready to fry in. Fry stirring occasionally till potatoes are fork tender. Move to paper towels to absorb excessive amounts of oil and salt to taste. Serve immediately. I hope you enjoy!!!
Duck-Fat Fried Doughnuts - Steven and Chris. This recipe is adapted from Boston chef Joanne Chang's original. This Duck Fat Oven Fries recipe provides a ton of flavor in an easy side dish recipe! A great side dish for bugers, chicken and This recipe for Five Spice Duck Fat Oven Fries takes your french fry recipe to the next level! Goes great with burgers or your favorite.
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