Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken and stuffing casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken and stuffing casserole is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken and stuffing casserole is something which I have loved my whole life.
Chicken strips baked with creamy soups, broth, stuffing and cheese. This is a delicious 'casserole' that is very filling. I hope that everyone enjoys it as much as my husband and I do.
To begin with this recipe, we must prepare a few ingredients. You can have chicken and stuffing casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and stuffing casserole:
- Take boneless skinless chicken breast
- Get Stouffers stove top chicken stuffing
- Get Cream of mushroom soup
- Take seasoned flour
- Make ready veggie oil
- Prepare salt and pepper to taste
And honestly, it doesn't even have to be for Thanksgiving. Stove Top Stuffing Chicken Casserole Foodista. Cornbread Stuffing Chicken Casserole Just a Pinch. This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering.
Instructions to make Chicken and stuffing casserole:
- Season chicken breast filets with salt and pepper. Dredge in flour.
- Brown on both sides in skillet on medium high heat in two tablespoons veggie oil.
- Cook stove top stuffing as directed on package. Add into a 9x13 greased pan.
- Place semi-cooked chicken on top of stuffing
- Pour cans of cream of mushroom on top of chicken and stuffing and place in preheated oven for 45 minutes.
- Bake at 350℉ for 45 minutes.
Perfect for a busy weeknight, this chicken and broccoli casserole has just six ingredients (most of which you probably have in your kitchen) and takes just a half-hour to make. This Chicken and Stuffing Casserole is just the kind of dish to make that happen (though it works very well with holiday leftovers too) because it's I love casserole because you generally end up being able to serve an entire meal out of one baking dish, but I especially love it when you don't have to prep any. The recipe starts by preparing the chicken and cutting it up into bite-sized pieces. An addictive comfort food casserole recipe with Pepperidge Farm stuffing, sour cream and chicken. One of my VERY favorite recipes is Mama's Squash So I got to thinking… since I love it so much, why not use the same recipe to make a main dish casserole with chicken (instead of squash)!
So that is going to wrap it up with this exceptional food chicken and stuffing casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
