Chicken Cordon Bleu / instant pot
Chicken Cordon Bleu / instant pot

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken cordon bleu / instant pot. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

With this Instant Pot version, it comes out moist and flavorful every single time. By creating a casserole you are still incorporating all the traditional flavors of chicken cordon blue, but you are taking out the time and hassle of rolling it up in layers and then. Place each chicken bundle seam side down in the Instant Pot, then secure the lid, making sure the vent is closed.

Chicken Cordon Bleu / instant pot is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Cordon Bleu / instant pot is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken cordon bleu / instant pot using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Cordon Bleu / instant pot:
  1. Make ready boneless skinless chicken breasts fillet
  2. Get can cream of chicken soup
  3. Prepare milk
  4. Make ready water
  5. Prepare pepper
  6. Prepare minced garlic
  7. Take ham slices
  8. Prepare pkg. sliced Swiss cheese
  9. Get pkg. cornbread Stove-TopĀ®? stuffing
  10. Take butter melted

Put the chicken in the pressure cooker and top with the Now you can enjoy cordon bleu in pressure cooker in minutes. Try Instant Pot Chicken Cordon Bleu Recipe that takes the work out of traditional. #pressureluck #instantpot #chickencordonbleuchowder. Chicken Cordon Bleu Instant Pot meal is such an easy dinner to throw together and requires very little effort on your part (who doesn't love that?) With a creamy and flavorfully rich dinner like this on the plate you know you'll have a crowd-pleasing dish that has everyone asking for seconds. At least compared to the frozen chicken cordon bleu's that my mom used to heat up for our dinners when we were kids.

Steps to make Chicken Cordon Bleu / instant pot:
  1. In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. - Place the chicken breasts at the bottom of the instant pot.
  2. Add the ham over the chicken in an even layer. - Top with the cheese. - Pour over the soup mixture and use a spatula to spread it out evenly. - Sprinkle over the cornbread stuffing mix. - Pour over the butter evenly over the stuffing.
  3. Add the lid and set the valve to sealing. - Set the pressure for 25 minutes. - Do a quick release to release the pressure.
  4. Browned up
  5. This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast…..

HIGHLY recommend that you make these on the steamer rack - either the one that comes with your Instant Pot, or one like this collapsible steamer rack. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. This Hasselback Chicken Cordon Bleu looks complicated and fancy, but couldn't be easier. Topped with a Lemon Dijon Cream Sauce and a buttery mixture of panko and onions, this dish will impress for sure! Keywords: instant pot, cordon bleu, hasselback chicken.

So that’s going to wrap it up with this special food chicken cordon bleu / instant pot recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!