Grilled Pork Shoulder Steaks
Grilled Pork Shoulder Steaks

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, grilled pork shoulder steaks. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Juicy, tender pork shoulder steaks are quick and easy to prepare on the grill or stove top - a delicious dinner option year-round. Skip straight to the Recipe Card or. The dry rub consists of garlic salt, paprika, brown sugar, and black pepper.

Grilled Pork Shoulder Steaks is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Grilled Pork Shoulder Steaks is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook grilled pork shoulder steaks using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Pork Shoulder Steaks:
  1. Get shoulder steaks
  2. Make ready Salt
  3. Prepare Ground black pepper
  4. Make ready olive oil
  5. Take lager
  6. Get minced garlic
  7. Get ground cumin
  8. Prepare paprika
  9. Make ready dried oregano

This tender grilled pork steak recipe is super fantastic and the texture is outstanding. Pork steaks are usually more inexpensive when compared to beef steaks and always super juicy. Pork shoulder steaks don't require a long cooking time. But it still depends on the thickness of the cut.

Instructions to make Grilled Pork Shoulder Steaks:
  1. Mix all the ingredients together in a bowl and then coat the steaks well. Allow to sit in fridge to marinade for an hour to 24 hours.
  2. Take the steaks out of the fridge and allow the steaks to get to room temperature.
  3. Heat the grill pan over a medium/high heat.
  4. Remove the steaks from the marinade and grill on each side for 5-8 minutes depending on the thickness of the steak. Serve immediately.

The outside should be lightly charred and the inside should possibly remain juicy. Pork Shoulder Blade Steak Grilled For more barbecue and grilling recipes visit: http Also known as blade steaks - or pork shoulder blade steaks - Pork Steaks are excellent on the grill and these thick-cut versions are hearty enough for the biggest appetite! Pork shoulder is good for more than just braises and barbecue. Here's how to slice them into thick, meaty, well-marbled steaks for grilling and searing. You probably won't find pork shoulder steaks packaged and ready to go at your local market.

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