Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy peasy fig + pistachio wafers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Easy peasy fig + pistachio wafers is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy peasy fig + pistachio wafers is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy peasy fig + pistachio wafers:
- Prepare filling
- Get 1/2 cup dried figs
- Take 1/2 tsp cinnamon
- Take 1/2 tsp nutmeg
- Prepare 1/4 cup almonds
- Make ready 1/4 cup pistachios
- Make ready FILLING
- Take extra
- Take 2 sheets puff pastry (vegan)
- Prepare caster sugar
- Prepare maple syrup
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Instructions to make Easy peasy fig + pistachio wafers:
- Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
- On a sheet of puff pastry add 1/2 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
- Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
- Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.
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