Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potato tuna patties. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Tuna Patties is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Potato Tuna Patties is something that I have loved my entire life. They are fine and they look fantastic.
Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. How to make Tuna Potato Patties Combine mash, mayo, butter and mustard.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato tuna patties using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato Tuna Patties:
- Get 500 gr mashed potatoes (peel and halve potatoes, boil until tender, mash with 1 tbsp of butter or margarine)
- Make ready 1 can tuna, drain the excess oil
- Get 1 tbsp breadcrumbs
- Take 1 tsp grated parmesan (or cheddar)
- Prepare 1 tsp maizena
- Prepare 1/2 tsp garlic powder
- Take Oil for molding and frying
These Sweet Potato Tuna Patties are very soft inside and crispy from the outside. It is delicious,<br /> easy, quick, gluten-free and healthy too. These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. The potato adds a nice balance for those who find tuna fishy or too much fish.
Steps to make Potato Tuna Patties:
- Combine mashed potatoes with tuna, bread crumbs, parmesan, maizena, and garlic powder. Mix until smooth. You might want to add a bit of breadcrumbs if it's too watery, or a bit of milk if the mixture is too solid.
- Wash and dry your hands. Add a bit of oil to your hand, and form patties.
- Heat about 1 tbsp of oil in a pan. When it is hot, put patties inside. Cook using low heat. Flip the patties carefully. They will be golden brown when done, but still a bit soft.
These Potato Tuna Patties can be eaten for breakfast, dinner or lunch! Get the easy, peasy recipe These Potato Tuna Patties are delicious and simple to make. This easy recipe will become a new. Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. Best thing you can make with canned tuna.
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