Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai rice soup with prawns / khao tom koong. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A flavorful dish that is full of garlic, pepper and coriander aroma, perfect for breakfast. Try this Thai Rice Soup with Prawns recipe! Steamed Garlic Prawns 清蒸蒜蓉冬粉虾 Chinese Shrimp Recipe.
Thai Rice soup with Prawns / Khao Tom Koong is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Thai Rice soup with Prawns / Khao Tom Koong is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have thai rice soup with prawns / khao tom koong using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Rice soup with Prawns / Khao Tom Koong:
- Prepare 1/2 cup cooked jasmine rice
- Prepare 8 prawns
- Make ready 1 1/2 cup water or stock
- Make ready 1/2 tbsp soy sauce
- Get 1/4 tsp salt
- Take 1/2 tsp black pepper
- Make ready 1 bunch spring onion,chopped
- Prepare 1/2 tbsp crispy garlic
The combination of lemongrass, ginger, coriander, and other herbs make this Khao Tom (rice soup) deliciously comforting as a Thai-style breakfast on a cold Chiang. My son's favorite when eating Thai food. He begged for me to cook it at home. In a large saucepan combine stock with gingerroot, shallots, lemon grass, rice and salt to taste.
Steps to make Thai Rice soup with Prawns / Khao Tom Koong:
- Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve
- Open lid,seasoning
- Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too.
- Enjoy as late night supper or as breakfast like Thai ways :)
Bring to a boil and simmer, stirring. Kao Tom is such a classic breakfast dish in Thailand. You can think of this as the Thai sister of congee which is of Chinese Instead of being porridge-like, it's more of a soup. Jasmine rice is added to flavourful broth, and it's one of the most comforting dishes. Rice soup or khao tom in Thai language is a very common Thai dish for breakfast or late night snack.
So that’s going to wrap it up for this special food thai rice soup with prawns / khao tom koong recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
