Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon cream cheese pinwheels. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The perfect appetizer for any occasion when you combine cream cheese, bacon, crescent rolls and other seasonings together! Pro Tip - make a double batch to. These cream cheese pinwheels are loaded with bacon and chicken for a fun appetizer that is perfect football food!
Bacon Cream Cheese Pinwheels is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Bacon Cream Cheese Pinwheels is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon cream cheese pinwheels using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Cream Cheese Pinwheels:
- Prepare 1/2 cup bacon bits
- Make ready 1 packages cream cheese
- Prepare 1 packages crescent rolls
These bacon and cream cheese pinwheels are not only easy to make but they are a fun little thing to make with my granddaughter. She thinks they are a fun little project that makes a cool snack and anything I can do together with her pretty much makes my whole day. I came up with these Bacon, Parmesan & Cream Cheese Crescent Pinwheels. I tweaked it slightly and took a few short cuts (like the pre-made.
Steps to make Bacon Cream Cheese Pinwheels:
- Preheat oven to 350°F.
- Roll out the crescent roll, split it in half to make 2 squares.
- Spread cream cheese all over the crescent roll.
- Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits.
- Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape.
- Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm.
Cream Cheese Pinwheels are the perfect appetizer. These roll ups are made with a cheese and veggie filling, rolled in a soft tortilla. If you are looking for that perfect yummy, chewy, creamy, pop-in-your mouth appetizer, look no further! Cream Cheese Pinwheels are made with a creamy veggie. I altered the recipe by using cream cheese creamed with ranch dressing. chopped onion and chopped garlic.
So that’s going to wrap it up with this exceptional food bacon cream cheese pinwheels recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
