Best Blueberries Muffins
Best Blueberries Muffins

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, best blueberries muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Best Blueberries Muffins is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Best Blueberries Muffins is something which I have loved my whole life.

The Best Blueberry Muffins are perfectly sweet, easy to make, and full of blueberry flavor. You'll love this recipe from the world famous original Jordan Marsh department store muffins. These were not "The Best" blueberry muffins and in fact I was a bit disappointed with these. I was expected something really good especially with the amount of blueberries and buttermilk in the recipe.

To get started with this particular recipe, we must first prepare a few components. You can have best blueberries muffins using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Best Blueberries Muffins:
  1. Get 240 g All purpose flour
  2. Get 2 teaspoon baking powder
  3. Take 3/4 teaspoon salt
  4. Take 2 large eggs
  5. Take 2 teaspoon vanilla extract
  6. Take 140 g castor sugar
  7. Take 115 g unsalted butter
  8. Take 120 ml milk
  9. Make ready 225 g blueberries
  10. Make ready Topping:  2 Tablespoon of raw sugar to sprinkle on top of muffin before baking

But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. With plump blueberries and a crunchy streusel topping, my Best-Ever Blueberry Muffins recipe will be your new go-to muffin experience.

Instructions to make Best Blueberries Muffins:
  1. Preheat your oven to 190°C/375°F. Lightly grease your muffin pan and line with 12 muffin liners. Grease the inside of your muffin liners as well. Sift the flour, baking powder and salt together. Set aside.
  2. In a large mixing bowl, cream the softened butter and sugar together with a stand mixer or electric hand mixer for 2 mins, until pale and fluffy.
  3. Add in one egg at a time and beat until well incorporated. Scrap down the sides of the bowl if necessary. Add in the vanilla extract and mix until combined. The batter will look grainy at this point so don’t be alarmed.
  4. Add in 1/3 of the flour mixture and beat a low speed, follow by 1/3 of the milk. Alternate the flour and milk until both are well incorporate into the batter. Mix until just combined and do not over mix.
  5. Add in the blueberries and use a spatula to fold into the batter gently.
  6. Scoop a big dollop of the batter into each muffin liner, filling them to almost the top. Sprinkle generously the raw sugar on top of each muffin and bake for 25 mins or until a skewer inserted comes out clean.

They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. With plump blueberries and a crunchy streusel topping, my Best-Ever Blueberry Muffins recipe will be your new go-to muffin experience. The Best Blueberry Muffins are perfectly sweet, easy to make, and full of blueberry flavor. You'll love this recipe from the world famous original Jordan. The topping on these Blueberry Muffins is an absolute essential.

So that is going to wrap this up with this special food best blueberries muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!