Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy apple cake made in a frying pan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Here's how to prepare a yummy apple cake without oven in a fry pan. Try it and let me know. Apple Upside-Down Cake (in a fry pan!) by Cathy Erway
Easy Apple Cake Made In a Frying Pan is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy Apple Cake Made In a Frying Pan is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy apple cake made in a frying pan using 10 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Easy Apple Cake Made In a Frying Pan:
- Make ready Stewed apple
- Prepare 1 Apple
- Make ready 4 tbsp Sugar
- Make ready 15 grams Butter
- Make ready Cake batter
- Make ready 100 grams Pancake mix
- Get 1/2 Egg
- Make ready 10 grams Sugar
- Take 80 ml Milk
- Make ready 5 grams Butter
Arrange the apples slices over the top of the batter in a circular pattern. Sprinkle the apple slices with sugar, cinnamon and dot with. Who said you need an oven to make cakes? Making the dough for this pie is as easy as, well, pie!
Steps to make Easy Apple Cake Made In a Frying Pan:
- [Making the stewed apple] Step 1. Wash the apple well, remove the stem, and slice into 5 mm thick wedges.
- Step 2. Put the apple from Step 1, sugar, and butter into a frying pan and mix together, then turn on medium heat and cover with a lid (stir occasionally).
- Step 3. After 3 minutes, remove the lid and stir while cooking over medium-low heat. When the juice has boiled off, turn off the heat.
- Step 4. Arrange the stewed apple in the frying pan into a circle.
- ※ When you arrange the stewed apple slices in a circle, if you place them so the skin side of the pieces are facing outwards towards the sides of the frying pan, the skin will be visible when the cake is done.
- Put the pancake mix, egg, sugar, and milk into a bowl and mix with a whisk.
- Slice the butter and put into a heat resistant container, then cook for about 20 seconds in a microwave (600W) to melt. Add to the ingredients from Step 6 and mix together.
- Gently pour the batter from Step 7 on top of the stewed apple in the frying pan from Step 4. Cover with a lid, and cook on the lowest heat setting for 8-10 minutes while monitoring.
- Turn off the heat, and let the cake sit with the lid on for 5 minutes.
- Take off the lid, then separate the cake from the bottom of the pan with a rubber spatula or similar implement.
- Place a dish that's a bit larger then the frying pan over it, then invert them both together, removing the cake.
- ※ Sometimes there is still juice at the bottom of the frying pan, so be careful not to burn your hand.
- ※ The amount of time to completely cook this cake can vary depending on the type of frying pan used, its size, the amount of heat and strength of the flame, the distance between the pan and the heating element, etc.
- ※ If you use an induction heating cooker, the lowest heat setting may not cook it through, so please try increasing the cooking time. →
- → Or you can try cooking at a higher temperature (be careful not to burn the cake).
- ◆ Apple cake recipes using peeled apples - - https://cookpad.com/us/recipes/153218-pancake-mix-cinnamon-apple-cake-in-a-frying-pan - https://cookpad.com/us/recipes/155063-apple-cake-made-with-pancake-mix-in-a-frying-pan-version-2 - https://cookpad.com/us/recipes/155529-apple-cake-made-with-pancake-mix-in-a-frying-pan
- ◆ Apple cakes made in a rice cooker※ With cinnamon - - https://cookpad.com/us/recipes/149936-an-apple-cake-in-a-rice-cooker - https://cookpad.com/us/recipes/154993-cinnamon-apple-cake-with-pancake-mix-in-rice-cooker
It's made with just six ingredients and comes together very quickly. By adding cream to a traditional The handy kitchen tool makes it easy to fill the tender crust quickly with juicy fruit. Keep this pie classic with a pure apple filling, or toss in a few. Making fried crab cakes requires gentle handling, whichever recipe or fat/oil you use. People disagree on the perfect recipe, which crab cake sauce to serve and whether imitation crab cakes count, but expert frying will always help this favorite dish — an American institution — to shine.
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