Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesey hammy hashbrown casserole!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This family-friendly breakfast casserole is made with hash brown potatoes and ham in a creamy sauce for a yummy lazy day breakfast. All Reviews for Cheesy Ham and Hash Brown Casserole. Very simple casserole, dump in all the ingredients mix and bake.
Cheesey hammy hashbrown casserole! is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cheesey hammy hashbrown casserole! is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesey hammy hashbrown casserole! using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesey hammy hashbrown casserole!:
- Get 1 can (small) cream of chicken
- Take 1 can cheddar cheese soup (campbell's)
- Take 2 lb bag of frozen hashbrowns, thawed
- Take 16 oz sour cream
- Take 16 oz extra sharp cheddar cheese, grated
- Make ready 2 tbsp melted butter
- Prepare 16 oz chopped, diced ham
- Prepare 1/2 medium onion, diced
- Make ready 1 salt (to taste)
- Take 1 pepper (to taste)
- Get can cooking spray
- Take chunks of ham
Everyone loves this hashbrown casserole recipe! This cheesy Hashbrown Casserole is made with frozen hashbrowns, leftover ham, sour cream, combined with cheddar It's always hard to find a casserole that the whole family likes, but I finally found one. I saw this Hashbrown Casserole recipe over at Eat at Home. Cheesy Hashbrown Casserole is a favorite Christmas morning breakfast or brunch recipe!
Instructions to make Cheesey hammy hashbrown casserole!:
- Preheat oven to 350
- Spray 9x13 inch pan with non stick cooking spray. (Makes cleanup easier)
- Mix all ingredients in a large bowl.
- Pour into pan and pop in the oven for about 45 minutes. Let cool about 5-10 minutes. Serve and let the yummyness happen lol
But really my favorite part about this casserole is the fact that it's sweet and salty. The salty is obviously from the main part of the casserole itself. Sour cream makes this hashbrown breakfast casserole better than the rest, adding a richness that prevents the eggs from becoming too dry during baking. Recipe: Cheesy Hash Brown Breakfast Casserole. Cheesy hashbrown casserole that is easy to make as a side dish for any occasion.
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