Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy & delicious rice with chicken and burdock root. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Easy & Delicious Rice with Chicken and Burdock Root is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy & Delicious Rice with Chicken and Burdock Root is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy & delicious rice with chicken and burdock root using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy & Delicious Rice with Chicken and Burdock Root:
- Get 700 grams White rice
- Take 1/2 Carrot
- Get 1 Burdock root
- Get 1/2 Chicken breast
- Get 1 piece Aburaage
- Take 1/2 tsp ☆ Sake
- Get 1/2 tsp ☆ Soy sauce
- Prepare 1 tbsp ★ Soy sauce
- Make ready 1 tsp ★ Salt
- Take 1/2 tbsp ★ Mirin
- Take 2 tbsp ★ Sake
- Make ready 1 fill to the right line in your rice cooker Japanese dashi stock
- Take 1 Green onions
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Instructions to make Easy & Delicious Rice with Chicken and Burdock Root:
- To make the rice, first wash it 30 minutes before cooking and put it in a sieve. Remove the skin from the chicken and cut the chicken into small pieces. Marinate the chicken in the ☆ ingredients.
- Finely chop the carrots. Cut the burdock root into long, thin shavings. Blanch the aburaage and finely chop it.
- Add the rice to the rice cooker and add the ★ ingredients. Add dashi stock up to the correct line for the amount of rice in your rice cooker and stir. Place the chicken and the vegetables from Step 2 on top of the rice. Cook the rice in your usual rice cooker.
- Arrange on a dish and top with finely chopped green onions.
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