Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's spaghetti squash & red vegetable sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's latest how to eat vid is a low carb way to get your Italian pasta fix. Spaghetti squash is just like eating pasta.without the guilt. Here Has Mike's Helped You Ever?
Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mike's Spaghetti Squash & Red Vegetable Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Make ready ● For The Veggie Noodles
- Make ready 2 EX LG Spaghetti Squash [halved]
- Get Dash Granulated Garlic Powder
- Take Dash Granulated Onion Powder
- Get Dash Fresh Ground Black Pepper
- Get as needed Olive Oil Spray [to seal seasonings on squash]
- Make ready ● For The Sauce
- Take 1 lb 80/20 Hamburger Meat [drained - optional]
- Take 2 LG Chopped Tomatoes
- Prepare 1/2 Chopped Red Bell Pepper
- Get 1/2 Chopped Yellow Bell Pepper
- Get 1/2 Chopped Orange Bell Pepper
- Prepare 1/2 Chopped Green Bell Pepper
- Make ready 1/3 Cup Chopped Red Onions
- Get 4 oz Can Minced Black Olives
- Make ready 1/3 Cup Chopped Vidalia Onions
- Take 1/3 Cup Chopped Green Onions
- Get 2 tbsp Chopped Sun Dried Tomatoes
- Prepare 1 (4 oz) Can Drained Chopped Mushrooms
- Prepare 2 tbsp Fine Minced Garlic
- Make ready 2 Cans Spaghetti Sauce
- Prepare 1 tsp Fresh Ground Black Pepper
- Get 2 tbsp Granulated Sugar [or more]
- Make ready 1 tsp Dried Oregano
- Prepare 2 tsp Pureed Basil
- Take 2 Bay Leaves
- Get 1/3 Cup Quality Red Wine
- Prepare 1-4 oz Can Tomato Paste
- Make ready Dash Quality Olive Oil
- Make ready 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
- Get ● For The Sides
- Take Toasted Garlic Bread [with garlic butter]
Season the spaghetti squash with olive oil, salt, and pepper. Spaghetti squash or vegetable spaghetti is a group of cultivars of Cucurbita pepo subsp. pepo. They are available in a variety of shapes, sizes, and colours, including ivory, yellow and orange, with orange having the highest amount of carotene. Its center contains many large seeds.
Instructions to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Here's the bulk of what you'll need. Rough chop all vegetables.
- Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
- Use a quality deep red wine.
- Season squash and spray with olive oil.
- Place in a 350° oven for 60 minutes.
- Shread squash with a fork and place in bowls.
- Toast your garlic bread until crispy.
- Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!
And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta. Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of winter squash. When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons, resembling. I have a garlic parmesan spaghetti squash recipe (loaded with tons of butter - DUH!) coming this The simplest and EASIEST way to cook spaghetti squash.
So that is going to wrap it up with this special food mike's spaghetti squash & red vegetable sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!