Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy 1-hour chili. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy 1-Hour Chili is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy 1-Hour Chili is something that I have loved my whole life. They’re nice and they look wonderful.
This chili is perfect for sharing. It's also a wonderful potluck dish because it's super easy to prepare and will totally impress all of your friends and family. A simple and easy chili made faster in your Instant Pot.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy 1-hour chili using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy 1-Hour Chili:
- Get Ground beef, extra lean
- Get Olive oil
- Prepare Onion, chopped
- Make ready Garlic, smashed and minced
- Get Diced tomatoes
- Get Tomato sauce
- Get Red Kidney beans
- Make ready Pinto beans
- Make ready Beef broth
- Get Chili seasoning (see my recipe for Natural Chili Seasoning)
- Prepare Cheddar cheese, shredded (optional)
Chili: A spicy stew containing meat, chili peppers or chili powder, often with beans and tomatoes. Nice easy chili, this is almost the same chili that I grew up on (with the exemption of the jalapenos). Loaded with beef, beans, chiles and more this hearty chili is perfect for loading up with all your favorite toppings. This is a very easy recipe that just about anyone can throw together.
Instructions to make Easy 1-Hour Chili:
- In a large pot heat the olive oil on medium-high.
- Sauté the garlic till it just becomes gold on the edges.
- Add the garlic and cook with the onion for 3-5 minutes.
- Transfer the onion and garlic to a bowl.
- Brown the ground beef in the same pot.
- Once there is no more pink in the meat, return the onions and garlic back to the pot. Reduce heat to medium low.
- Add all the other ingredients except the seasonings, stir, cover and simmer for 20 minutes.
- Add the seasonings and mix well. Cover and continue to simmer for 15 minutes.
- Serve in bowls and garnish with the shredded cheddar.
This chili is delicious, easy to make and very versatile. A tasty batch of chili is the perfect complement to any social gathering or family dinner table. The beauty of this dish is its simplicity, and you can add practically any topping to individualize it. This quick and easy homemade chili recipe is very versatile and you can easily change it up to make it work for your family. The easiest way to change up this recipe is to use your favorite type of beans instead of kidney beans.
So that’s going to wrap this up for this special food easy 1-hour chili recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
