Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lucky penne. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Lucky Penne is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lucky Penne is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lucky penne using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lucky Penne:
- Take 684 ml meat sauce
- Prepare 284 ml cream of chicken soup
- Make ready 1/2 onion, chopped
- Prepare 1/2 large yellow pepper chopped
- Take 1 medium tomato chopped
- Get 2 red chili peppers sliced finely
- Get 1/2 cup cream (or milk)
- Get 1/2 cup cheese(s) of choice cubed or shredded
- Prepare 3 clove garlic minced
- Make ready 1 tbsp chicken base
- Prepare 1 tsp dry mustard
- Take 1 tsp chicken seasoning
- Take 2 tbsp butter
- Make ready 4 cup penne
- Make ready grated parmesan cheese (or cheese of choice)
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Steps to make Lucky Penne:
- Boil penne as directed, meanwhile chop veggies
- Once penne al dente (~10 mins), drain and preheat oven to 400°F
- In a large oven safe casserole dish combine butter, dry ingredients and garlic with pasta while still hot, mix well
- Bring meat sauce and cream of chicken soup to a low boil over medium heat, add veggies, continue cooking for ~ 10 minutes
- Tip: if you don't like spicy food don't use 2 chillies 'cuz this dish has kick
- Add cream (or milk) and cheese stir continuously over medium heat
- Once cheese fully melted and blended in sauce, pour over pasta in casserole and mix well, top with generous amount of grated parmesan and place dish in oven for 15 minutes
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